Previous Season Extra Virgin Olive Oils

2015 was an unusual season with very low rainfall in winter and spring which stressed many trees but didn’t adversely impact the Frantoio and Leccino used in our Tuscan blend.  The Picual and Arbequina on the other hand suffered and as a result, the quantity of our Spanish Blend is well down on previous years.

Some good heavy rainfall in January significantly improved the situation and allowed the trees to hold their crop and enlarge the olives throughout the ripening period.

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